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February 25, 2026
2026 Garden Talks
Join us for Garden Talks in 2026 Arlington Central Library – 1015 N Quincy StreetSponsored by Friends of Urban Agriculture and Extension Master GardenersFree! No -
February 26, 2026
2026 Spring Garden Kickoff
Registration is open! Mark your calendars for FOUA’s largest and most popular event of the year. We’ll have workshops, garden talks, seeds & seedlings, and great -
February 19, 2026
2026 Movie Matinee – Feeding Tomorrow
We’re excited to host our first movie event of the year! Join us for an engaging film, locally made snacks, and a post-movie discussion on
Upcoming Events
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Garden Talks: Principles of Soil Health
March 18, 2026 6:30 pm - 7:30 pm
Central Library, 1015 N Quincy St, Arlington, VA 22201, USA(Bluemont Room)
Learn the basic soil health principles and how a gardener/farmer can utilize these principles to conserve and improve their soil. Learn more about the principles behind potting soil, the components they are made of, and tips for plant care in potting soil.
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Garden Talks: Container Gardening
March 25, 2026 6:30 pm - 7:30 pm
Central Library, 1015 N Quincy St, Arlington, VA 22201, USA(Bluemont Room)
Presenters from Master Gardeners of Northern Virginia, Virginia Cooperative Extension, will provide an overview on container gardening and answer attendees questions. The talk will cover container gardening basics - including soil medium, pots, popular plants (such as tomatoes), watering guidelines, and pest management - as well as resources for additional information.
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Spring Garden Kickoff
March 28, 2026 10:00 am - 2:00 pm
Marymount University - Ballston Center, 1000 N Glebe Rd, Arlington, VA 22201, USAMore info coming soon!
https://arlingtonurbanag.org/2026-spring-garden-kickoff/
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Garden Talks: Preventing Food Waste
April 8, 2026 6:30 pm - 7:30 pm
Central Library, 1015 N Quincy St, Arlington, VA 22201, USA(Wilson Room)
Food is grown to feed people. Whether purchased or received as a donation, the highest and best use of food is for it to be eaten. Join us for a conversation to discuss the importance of preventing food from being wasted. Why it matters and how to balance tradeoffs among haste, taste, and waste.